Treat your sweetie right by picking up your dinner from The Whole Ox and cooking together at home.

This year we are offering three variations on a box for your special evening together. Each box will be ready to go for you. All you have to do is heat the food, open the wine, and enjoy. Maybe light some candles too for good measure.

just around the corner

This year there are TWO ways to celebrate your inner leprechaun for the St. Patrick's Day holiday:

DIY Irish Celebration:
just pick up the trimmings

Build your own Irish indulgences by ordering all you need.
Corned Beef (pre-corned and ready for cooking), cabbage, potatoes, and a selection of Irish-style sausages.

Order now through Wed, March 15 @ 5pm.
Pickups on March 16 & 17 (or sooner if specified).

or give us a call: 540-724-1650

A grand and festive way to close off our winter dinner series, come celebrate your (or others') Irish heritage.

Date & Time

Saturday,  March 18


scotch egg, fried leeks, tarragon aioli
parsnip soup, truffle honey, bacon, hazelnut
game bird terrine, watercress, mustard, pickled blackberry
venison sausage, onion jam, brown butter mashed potatoes, sage
alegre hills sticky toffee cake, irish whiskey


Space is limited and reservations required.
$95 per person
plus beverages, taxes, and gratuity
There is a 48-hour cancellation policy for this event.  If you need to cancel, you must do so by Thursday, March 16 at 5pm, otherwise your reservation is assumed to be confirmed.

Pre- Mardi GrasWhile the official Fat Tuesday isn't until Feb 21, we're not ones for waiting until the last minute to begin the festivities.
Let's pre-game the pre-lenten party.
Join us for a Mardi-Gras-themed pop-up dinner.  As they say in NOLA, the only thing more New Orleans than a pot of gumbo on the stove is a group around that pot arguing about the right way to make it.

Your Local Butcher Shop.

The Whole Ox is an old-fashioned, full-service butcher shop specializing in whole, local foods from your neighbors' farms.

Our meats are raised ethically on pasture without the addition of hormones and antibiotics. We use this lens of ethical farming for everything, applying it to all items in our shop, our lives, and our community.

Expand your knowledge in the field to enhance your kitchen skills.

We are offering a series of classes designed to bring the experience of the butcher into the kitchen.  Each class will be an intimate focus on giving you the tools to upping your cooking game.

The Butcher's Burgers & More

Made in house. Made with love.